Welcome to our culinary journey where health meets taste! Today, we’re diving into a simple yet delightful recipe: Avocado Egg paste. This dish not only tantalises your taste buds but also packs a punch of nutrients.
Ingredients
- 1 ripe avocado (chunky or smooth, as you prefer)
- 1 boiled egg
- A handful of fresh coriander, finely chopped
- Freshly ground black pepper, to taste
- Optional: A splash of lime juice for an extra zing
- Optional: Red pepper flakes, for a bit of bang!
Nutritional Snapshot
- Carbohydrates: Low – ideal for a low-carb diet
- Fats: Healthy monounsaturated fats from avocado, excellent for heart health
- Proteins: High-quality proteins from the egg
- Sugars: Minimal, naturally occurring sugars
- Fibre: Avocado is a fantastic source of fibre for digestive health
Let’s Make It
- Prepare the Avocado: Scoop out the avocado and mash it to your desired consistency in a bowl.
- Add the Boiled Egg: Chop or mash the boiled egg and combine it with the avocado.
- Season and Spice: Stir in the chopped coriander and a generous sprinkle of black pepper. Mix thoroughly.
- Taste and Adjust: Give it a taste and adjust the seasoning if needed.
Serving Suggestions
- On Toast: Spread it on whole-grain toast for a nourishing breakfast.
- As a Dip: Pair it with veggie sticks for a wholesome mid-day snack.
- In Salads: Dollop it on top of your salad for added creaminess and flavour.
Avocado Egg Paste is not just a treat for your taste buds but also a boon for your health. Whether you’re looking for a quick breakfast, a healthy snack, or a nutritious addition to your meals, this recipe is sure to please. Enjoy its simplicity, savour its taste, and embrace its health benefits!
Healthy Recipes – Useful Links
In search of more healthy and delicious recipes? Check out these superb Australian websites:
- Taste.com.au: Features a broad range of recipes, including healthy and diet-specific options.
- Healthy Food Guide Australia: Offers nutritionist-approved recipes and health tips.
- Delicious.com.au: A collection of wholesome and nutritious recipes.
- BBC Good Food Australia: A great resource for healthy meal ideas and cooking tips.
- Australian Healthy Food Guide: Focuses on balanced eating and healthy cooking.
Food Facts: Avocado Egg Paste
Avocado
Nutritional Content:
- Rich in Healthy Fats: Avocado is high in monounsaturated fats, which are heart-healthy and help reduce bad cholesterol levels.
- Fibre: A great source of dietary fibre, aiding in digestive health.
- Vitamins and Minerals: Packed with vitamins (C, E, K, and B-6) and minerals like folate and potassium.
Health Benefits:
- Heart Health: The fats in avocados can reduce the risk of heart disease and stroke.
- Weight Management: High fibre and fat content can lead to feelings of fullness, aiding in weight control.
- Skin and Eyes: Contains antioxidants that are beneficial for the skin and eyes.
Boiled Egg
Nutritional Content:
- Proteins: High-quality, complete protein with all nine essential amino acids.
- Vitamins: Rich in B vitamins (B2, B12, B5) and vitamin D.
- Minerals: Good source of minerals like selenium and phosphorus.
Health Benefits:
- Muscle Maintenance: Proteins in eggs help in muscle building and repair.
- Brain Health: Choline, found in eggs, is crucial for brain function and health.
- Bone Health: Vitamin D and phosphorus in eggs contribute to strong bones.
Coriander
Nutritional Content:
- Low Calorie: A low-calorie herb packed with dietary fibre, vitamins, and minerals.
- Vitamin K: Essential for blood clotting and bone health.
- Antioxidants: Contains antioxidants like quercetin.
Health Benefits:
- Blood Sugar Control: Can help in managing blood sugar levels.
- Digestive Health: Promotes healthy digestion and gut health.
- Anti-inflammatory Properties: The antioxidants can reduce inflammation in the body.